Organico Spaghetti 500g- Organic (Vegan)
Content Weight: 500g
Suggested cooking time: 8-10 minutes.
Cooking instructions: For 250g of pasta, bring 3 litres of water to the boil, add a pinch of salt and keep well stirred. When ready drain and season.
Serve with Organico tomato sauce.
Organic durum wheat flour grown and milled in Italy.
Calories 362 kcal, Protein 12g, Carbohydrate 76g, Fat 0.8g.